Ingredients
10
10 servings
- •1 cup water (70 degrees to 80 degrees)
- •2 tablespoons honey
- •1 tablespoon butter, softened
- •2.5 cups bread flour
- •0.33333334326744 cup rolled oats
- •0.75 teaspoon salt
- •0.5 teaspoon ground cinnamon
- •1.75 teaspoons active dry yeast
- •1 (6 ounce) package dried cranberries
Instructions
- Place water, honey, butter, flour, oats, salt, cinnamon, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Basic Bread cycle. When the machine beeps indicating it's time to add remaining ingredients, add cranberries.
- Remove loaf from the machine after the full cycle is done; total time should be about 2 hours 55 minutes.
Nutritional Facts
Per 10 servings
- Calories: 210
- Carbohydrate: 45g
- Fat: 2g
- Fiber: 2g
- Protein: 5g
- Sugar: 15g
Related Recipes
Cranberry Oat Bars
Baked Cranberry Oatmeal
Cranberry Sunflower Bread
Cranberry Oatmeal Bars
Cranberry Walnut Bread
Cranberry Oatmeal Cookies
Cranberry Banana Oat Bread
Cranberry Orange Bread (For Bread Machine)
Cranberry-White Chocolate Baked Oatmeal
Cran Oat Cookies
Cranberry, Cinnamon, and Brown Sugar Steel Cut Oats
