Basil Lemonade

Basil Lemonade

Recipe by Carolyn from allrecipes.com

Drink 8 Hr. 10 Mins.

Ingredients

12

12 servings

  • 12 cups cold water
  • 1 (12 ounce) can frozen lemonade concentrate, thawed
  • 0.33333334326744 cup white sugar
  • 0.25 cup fresh lime juice
  • 0.5 cup firmly packed torn basil leaves

Instructions

  • Stir water, lemonade, sugar, and lime juice together in a pitcher. Add 1/2 cup basil leaves, stir to combine, cover the pitcher, and refrigerate until flavors combine, 8 hours to overnight. Remove basil leaves and discard.

Nutritional Facts

Per 12 servings

  • Calories: 89
  • Carbohydrate: 23g
  • Fat: 0g
  • Fiber: 0g
  • Protein: 0g
  • Sugar: 22g

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