Mango Salsa

Mango Salsa

Recipe by IYENGAR21 from allrecipes.com

Snack,Appetizer 45 Mins.

Ingredients

8

8 servings

  • 1 mango - peeled, seeded, and chopped
  • 0.25 cup finely chopped red bell pepper
  • 1 green onion, chopped
  • 1 fresh jalapeno chile pepper, finely chopped
  • 2 tablespoons chopped cilantro
  • 2 tablespoons lime juice
  • 1 tablespoon lemon juice

Instructions

  • Gather ingredients.
  • Place mango, red bell pepper, green onion, jalapeño, cilantro, lime juice, and lemon juice in a medium bowl.
  • Mix ingredients well to combine. Cover and let sit at least 30 minutes before serving.
  • Serve with chips.

Nutritional Facts

Per 8 servings

  • Calories: 21
  • Carbohydrate: 5g
  • Fat: 0g
  • Fiber: 1g
  • Protein: 0g
  • Sugar: 4g

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