Mango-Dragon Fruit Salsa

Mango-Dragon Fruit Salsa

Recipe by thedailygourmet from allrecipes.com

Side Dish 2 Hr. 10 Mins.

Ingredients

6

6 servings

  • 0.75 cup chopped mango
  • 0.75 cup peeled and chopped dragon fruit
  • 0.75 cup chopped red bell pepper
  • 2 tablespoons diced red onion
  • 2 tablespoons minced fresh cilantro
  • 1 tablespoon lime juice
  • salt and freshly ground black pepper to taste

Instructions

  • Combine mango, dragon fruit, bell pepper, red onion, cilantro, lime juice, salt, and pepper together in a bowl. Refrigerate for at least 2 hours or overnight until ready to serve.

Nutritional Facts

Per 6 servings

  • Calories: 32
  • Carbohydrate: 8g
  • Fat: 0g
  • Fiber: 1g
  • Protein: 1g

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