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Mango-Dragon Fruit Salsa
Recipe by thedailygourmet from
allrecipes.com
Side Dish
2 Hr. 10 Mins.
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Ingredients
6
6 servings
•
0.75 cup chopped mango
•
0.75 cup peeled and chopped dragon fruit
•
0.75 cup chopped red bell pepper
•
2 tablespoons diced red onion
•
2 tablespoons minced fresh cilantro
•
1 tablespoon lime juice
•
salt and freshly ground black pepper to taste
Instructions
Combine mango, dragon fruit, bell pepper, red onion, cilantro, lime juice, salt, and pepper together in a bowl. Refrigerate for at least 2 hours or overnight until ready to serve.
I made it
Nutritional Facts
Per 6 servings
Calories:
32
Carbohydrate:
8g
Fat:
0g
Fiber:
1g
Protein:
1g
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