Ingredients
10
10 servings
- •1 (21 ounce) can cherry pie filling
- •1 (14 ounce) can sweetened condensed milk
- •1 (20 ounce) can crushed pineapple, drained
- •1 cup chopped pecans
- •1 (12 ounce) container frozen whipped topping, thawed
Instructions
- In a large bowl, mix together pie filling, sweetened condensed milk, crushed pineapple, and pecans. Fold in the whipped topping. Refrigerate until chilled.
Nutritional Facts
Per 10 servings
- Calories: 410
- Carbohydrate: 56g
- Fat: 20g
- Fiber: 2g
- Protein: 5g
- Sugar: 38g
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