Ingredients
1 servings
- •1 cup water
- •1 tomato, roughly chopped
- •1 large carrot, roughly chopped
- •1 cup kale
- •2 radishes, roughly chopped
- •1 lemon, peeled
- •1 teaspoon spirulina powder
- •6 ice cubes, or as needed
Instructions
- Pour water into a blender. Add tomato, carrot, kale, radishes, lemon, spirulina powder; top with ice cubes. Blend vegetable mixture until smooth.
Nutritional Facts
Per 1 servings
- Calories: 98
- Carbohydrate: 20g
- Fat: 1g
- Fiber: 5g
- Protein: 6g
- Sugar: 8g