Ingredients
8
8 servings
- •1 Earl Grey tea bag
- •1 medium orange, thinly sliced
- •3 tablespoons white sugar
- •1 teaspoon rose water
Instructions
- Prepare a strong cup of tea with the Earl Grey, letting the bag steep for 5 minutes. Place the orange slices, sugar, rose water, and tea into a 1/2 gallon pitcher. Fill with cold water, and stir to dissolve the sugar.
Nutritional Facts
Per 8 servings
- Calories: 28
- Carbohydrate: 7g
- Fiber: 1g
- Protein: 0g
- Sugar: 7g
Related Recipes
Orangey Pink Lemon Slush
Peach Orange Iced Tea
Citrus Ice Pops
Southern Sunrise
Orange Creamsicle Summer Pudding
Summertime Lemon Ice Pops
Orangemade
Earl Grey Tea and Lime Ice Pops
Southern-Style Vanilla Lemonade
Citrus Lemonade
Mint Julep Iced Tea
