Ingredients
8
8 servings
- •1 cup white sugar
- •1 cup water
- •4 tea bags
- •0.5 cup chopped fresh mint
- •2 quarts cold water
- •1 cup orange juice
- •6 tablespoons lemon juice
Instructions
- Bring sugar and 1 cup water to a boil in a small saucepan, stirring until sugar dissolves, about 5 minutes. Add tea bags and mint to sugar mixture; let steep for 10 minutes. Strain mixture and discard tea bags and mint.
- Combine tea mixture, cold water, orange juice, and lemon juice in a pitcher.
Nutritional Facts
Per 8 servings
- Calories: 114
- Carbohydrate: 29g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 28g
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