Earl Grey Tea and Lime Ice Pops

Earl Grey Tea and Lime Ice Pops

Recipe by lutzflcat from allrecipes.com

Dessert 4 Hr. 35 Mins.

Ingredients

6

6 servings

  • 2 cups boiling water
  • 2 Earl Grey tea bags
  • 2 tablespoons white sugar, or to taste
  • 1 lime, juiced (Optional)
  • 6 slices lime (Optional)

Instructions

  • Pour boiling water over tea bags in a jar or pitcher, and allow to steep for 15 minutes.
  • Remove tea bags, add sugar, and stir in lime juice. Adjust the sweetness to suit your taste and cool mixture to room temperature.
  • Drop a lime slice into each ice pop mold. Pour in mixture, leaving about 1/4 inch space at the top. Place the sticks or tops in and freeze until solid, 3 to 4 hours.
  • Run some warm water over the molds to help loosen the ice pops.

Nutritional Facts

Per 6 servings

  • Calories: 22
  • Carbohydrate: 6g
  • Fiber: 1g
  • Protein: 0g
  • Sugar: 5g

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