Ingredients
8
8 servings
- •1 large fresh peach, sliced
- •1 clementine, peeled and segmented
- •1 tablespoon white sugar, or to taste
- •8 cups boiling water
- •4 Earl Grey tea bags
Instructions
- Place peach, clementine, and sugar in a pitcher. Mash the fruit using a spoon; add water and tea bags and stir. Refrigerate until cool, about 1 hour. Remove fruit and tea bags using a slotted spoon.
Nutritional Facts
Per 8 servings
- Calories: 15
- Carbohydrate: 4g
- Fiber: 0g
- Protein: 0g
- Sugar: 4g
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