Ingredients
30 servings
- •36 buttery crackers such as Keebler Club® Crackers
- •12 slices bacon, cut into thirds
- •0.75 cup packed light brown sugar
Instructions
- Preheat the oven to 250 degrees F (120 degrees C). Line two rimmed cookie sheets with aluminum foil.
- Arrange crackers on the prepared cookie sheets in a single layer. Place a piece of bacon on top of each cracker, then put about a teaspoon of brown sugar on top of the bacon.
- Bake in the preheated oven until bacon is browned and crackers and bacon are glazed, about 45 minutes. Drain on paper towels before serving.
Nutritional Facts
Per 30 servings
- Calories: 111
- Carbohydrate: 11g
- Fat: 7g
- Fiber: 0g
- Protein: 2g
- Sugar: 6g