Ingredients
2 servings
- •3 medium apples, washed and peeled
- •1 cinnamon stick
- •2 teaspoons sugar
Instructions
- Toss the peels in a small pot of boiling water.
- Add the cinnamon stick and sugar.
- Let simmer for about 10 minutes.
- Strain out the peels.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 227
- Carbohydrate: 61g
- Fat: 0g
- Fiber: 10g
- Protein: 1g
- Sugar: 43g