Apple Chips

Apple Chips

Recipe by Robin Broadfoot from tasty.co

Snacks

Ingredients

1

1 servings

  • 2 apples
  • nonstick cooking spray or oil
  • 1 teaspoon cinnamon

Instructions

  • Preheat the oven to 350˚F (180˚C). Line a baking sheet with parchment paper.
  • Cut the apples into ⅛- to ¼-inch (3-to 6-mm) slices. Arrange on the baking sheet. Spray the slices with nonstick spray or brush with oil. Then, sprinkle with cinnamon.
  • Bake for 30 minutes, flipping halfway, until lightly golden brown. Let cool to room temperature.
  • Enjoy!

Nutritional Facts

Per 1 servings

  • Calories: 285
  • Carbohydrate: 77g
  • Fat: 1g
  • Fiber: 13g
  • Protein: 1g
  • Sugar: 54g

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