Strawberry Banana "Ice Cream"

Strawberry Banana "Ice Cream"

Recipe by Alix Traeger from tasty.co

Snacks 30 Mins.

Ingredients

4

4 servings

  • 3 bananas, cut into coins and frozen,
  • ½ cup strawberry, frozen
  • ½ cup milk, of choice
  • 1 teaspoon vanilla

Instructions

  • Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
  • Place all ingredients into a food processor or blender and blend until smooth.
  • Pour contents into a loaf or small pan.
  • Freeze one hour or until solid.
  • Enjoy!

Nutritional Facts

Per 4 servings

  • Calories: 128
  • Carbohydrate: 30g
  • Fat: 1g
  • Fiber: 3g
  • Protein: 2g
  • Sugar: 16g

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