Ingredients
4
4 servings
- •3 bananas, cut into coins and frozen
- •¼ cup milk, of choice
- •1 teaspoon vanilla bean
Instructions
- Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
- Place all ingredients into a food processor or blender and blend until smooth.
- Pour contents into a loaf or small pan.
- Freeze one hour or until solid.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 115
- Carbohydrate: 28g
- Fat: 0g
- Fiber: 3g
- Protein: 1g
- Sugar: 15g
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