Ingredients
12
12 servings
- •2 (4 ounce) containers applesauce
- •0.75 cup white sugar
- •0.5 cup peanut butter
- •0.25 cup water
- •1 fluid ounce coffee-flavored liqueur (such as Kahlua®), or more to taste
- •1 tablespoon egg replacer
- •1 tablespoon honey, or more to taste
- •2 teaspoons vanilla extract
- •1.3333333730698 cups all-purpose flour
- •0.75 cup cocoa powder
- •0.5 teaspoon baking powder
- •0.25 teaspoon salt
- •0.66666668653488 cup chopped walnuts
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch glass baking dish.
- Combine applesauce, sugar, peanut butter, water, coffee-flavored liqueur, egg replacer, honey, and vanilla extract in a large bowl; mix until well-blended.
- Sift flour, cocoa, baking powder, and salt together in another bowl. Stir into applesauce mixture. Pour batter into the prepared baking dish. Sprinkle walnuts on top.
- Bake in the preheated oven until edges are set and a toothpick inserted into the center comes out with a few moist crumbs attached, 18 to 25 minutes.
Nutritional Facts
Per 12 servings
- Calories: 253
- Carbohydrate: 35g
- Fat: 10g
- Fiber: 3g
- Protein: 6g
- Sugar: 18g
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