Ingredients
1
1 servings
- •15 slices pepperoni (such as Hormel®)
Instructions
- Preheat the oven to 380 degrees F (190 degrees C).
- Place pepperoni slices in the basket of the air fryer, making sure they are only slightly overlapping if need be.
- Cook for 5 minutes. Using tongs, transfer slices to a paper towel-lined plate and let sit for 5 minutes for final crisping. Eat immediately or refrigerate and store in an air-tight container.
Nutritional Facts
Per 1 servings
- Calories: 148
- Fat: 13g
- Protein: 7g
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