Ingredients
6
6 servings
- •1 (8 inch) angel food cake loaf
- •0.5 cup Italian sweet cream-flavored creamer (from Coffee-Mate®)
- •1 large egg
- •1 teaspoon cinnamon sugar
- •nonstick cooking spray
- •1 tablespoon pure maple syrup
Instructions
- Preheat an air fryer to 360 degrees F (180 degrees C) for 5 minutes.
- Meanwhile, slice angel food cake loaf into 1-inch slices. Cut each slice into thirds, then cut each in half so you will get 6 cubes from each slice.
- Whisk creamer, egg, and cinnamon sugar together in a bowl. Dip each cube into the liquid and place cubes into the air fryer basket.
- Air0fry for 6 minutes. Spray with nonstick spray. Reduce heat to 350 degrees F (175 degrees C) and air-fry for 5 more minutes. Serve immediately with maple syrup for dipping.
Nutritional Facts
Per 6 servings
- Calories: 218
- Carbohydrate: 40g
- Fat: 6g
- Fiber: 1g
- Protein: 4g
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