Ingredients
108 servings
- •1 cup butter
- •1 cup vegetable oil
- •1 teaspoon salt
- •1 cup confectioners' sugar
- •2 eggs
- •1 cup white sugar
- •1 teaspoon baking soda
- •1 teaspoon cream of tartar
- •1 teaspoon vanilla extract
- •4 cups all-purpose flour
Instructions
- Cream vegetable oil and butter or margarine. Add sugars and blend well. Add eggs and vanilla. Sift dry ingredients and add above. Refrigerate dough for several hours after mixing.
- Preheat oven to 350 degrees F (180 degrees C).
- Dough will be soft. Shape into balls. Dip in sugar. Place on greased cookie sheet. Flatten slightly with a glass dipped in sugar. Bake for 12 minutes.
Nutritional Facts
Per 108 servings
- Calories: 63
- Carbohydrate: 7g
- Fat: 4g
- Fiber: 0g
- Protein: 1g
- Sugar: 3g