Ingredients
48
48 servings
- •1 cup confectioners' sugar
- •1 cup white sugar
- •1 cup butter
- •1 cup vegetable oil
- •1 pinch salt
- •2 eggs
- •1 teaspoon baking soda
- •1 teaspoon cream of tartar
- •1 teaspoon vanilla extract
- •4 cups all-purpose flour
Instructions
- Beat sugars, margarine, vegetable oil and salt very well. Add eggs and dry ingredients.
- Make into balls, roll in sugar and place 1 inch apart on ungreased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 8 minutes. For holidays or special occasions, roll in colored sugar instead of white sugar.
Nutritional Facts
Per 48 servings
- Calories: 142
- Carbohydrate: 15g
- Fat: 9g
- Fiber: 0g
- Protein: 1g
- Sugar: 7g
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