Ingredients
2
2 servings
- •2 chicken breasts
- •2 eggs, beaten
- •1 cup golden breadcrumbs
- •1 teaspoon oregano
- •1 teaspoon ginger
- •1 teaspoon garlic powder
- •1 teaspoon onion salt
- •1 teaspoon cayenne pepper
- •1 ½ teaspoons paprika
- •1 teaspoon lemon zest
Instructions
- Preheat the oven to 350°F (180°C).
- Cut the chicken into small, nugget-sized pieces.
- Mix the Piri Piri spice mix in a bowl.
- Coat the chicken pieces in the spice mix, then the beaten egg, followed by the golden breadcrumbs.
- Bake for 12-13 minutes until chicken is cooked through.
- Serve with piri piri sauce.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 723
- Carbohydrate: 71g
- Fat: 16g
- Fiber: 5g
- Protein: 67g
- Sugar: 6g
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