Ingredients
16 servings
- •1 cup butter, softened
- •0.75 cup white sugar
- •0.75 cup packed brown sugar
- •1 teaspoon vanilla extract
- •2 large eggs
- •2.25 cups all-purpose flour
- •1 teaspoon salt
- •1 teaspoon baking soda
- •2 cups semisweet chocolate chips
- •1 cup chopped walnuts
Instructions
- Gather all ingredients.
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 14-inch round pizza pan.
- Beat butter, white sugar, brown sugar, and vanilla in a large bowl with an electric mixer on medium speed until light and fluffy.
- Beat in eggs, one at a time, mixing well after each addition.
- Gradually add flour, salt, and baking soda, beating until well blended.
- Stir in chocolate chips and nuts.
- Spread dough evenly into the prepared pan.
- Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool cookie in the pan on a cooling rack. Decorate as desired.
Nutritional Facts
Per 16 servings
- Calories: 399
- Carbohydrate: 47g
- Fat: 23g
- Fiber: 2g
- Protein: 5g
- Sugar: 31g