Ingredients
10 servings
- •1 (8 ounce) tub cream cheese, softened
- •1 cup shredded mozzarella cheese, divided
- •0.13 teaspoon garlic powder
- •0.13 teaspoon onion powder
- •1.5 cups pizza sauce
- •0.33 cup mini pepperoni slices
- •0.25 teaspoon dried basil
- •0.25 teaspoon dried oregano
- •tortilla chips, pita chips, or crackers for dipping
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix together cream cheese, half of the mozzarella cheese, garlic powder, and onion powder in a bowl. Spread cream cheese mixture in the bottom of a small baking dish.
- Add pizza sauce over cream cheese mixture, spreading it into an even layer. Top with remaining mozzarella cheese, followed by pepperoni. Sprinkle basil and oregano over everything.
- Bake in the pre-heated oven until the cheese has melted and the dip is thoroughly heated through, about 15 minutes. Serve with chips or crackers.
Nutritional Facts
Per 10 servings
- Calories: 162
- Carbohydrate: 5g
- Fat: 13g
- Fiber: 1g
- Protein: 7g