Ingredients
6
6 servings
- •24 chicken wings
- •2 tablespoons vegetable oil
- •2 tablespoons soy sauce
- •2 tablespoons minced green onion
- •2 cloves garlic, minced
- •1 teaspoon curry powder
- •0.5 teaspoon ground turmeric
- •0.125 teaspoon ground black pepper
Instructions
- Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and pepper in a resealable plastic bag. Squeeze out any excess air, seal the bag, and refrigerate for at least 1 hour.
- Preheat the oven to 350 degrees F (175 degrees C).
- Spread chicken wings into a large baking dish.
- Bake in the preheated oven until wings are browned, about 25 minutes.
Nutritional Facts
Per 6 servings
- Calories: 234
- Carbohydrate: 1g
- Fat: 12g
- Fiber: 0g
- Protein: 29g
- Sugar: 0g
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