Ingredients
8
8 servings
- •1 pound seedless green grapes, rinsed and patted dry
- •6 ounces roughly chopped walnuts
- •0.5 cup blue cheese dressing
Instructions
- Place grapes in a large bowl. Stir in the walnuts. Pour the blue cheese dressing over the grape mixture and stir until everything is evenly coated. Chill until ready to serve.
Nutritional Facts
Per 8 servings
- Calories: 269
- Carbohydrate: 14g
- Fat: 23g
- Fiber: 2g
- Protein: 4g
- Sugar: 11g
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