1 (10 ounce) package mixed salad greens, rinsed and dried
•
1 (8 ounce) package sweetened dried cranberries
•
0.25 cup sunflower seeds
•
4 roma (plum) tomatoes, chopped
•
1 avocado - peeled, pitted and diced
•
0.5 (8 ounce) bottle raspberry walnut vinaigrette
Instructions
In a large bowl, toss together the salad greens, cranberries, sunflower seeds and tomatoes. Top with avocado (and chicken strips, if desired), add vinaigrette and serve.
Nutritional Facts
Per 5 servings
Calories: 109
Carbohydrate: 14g
Fat: 6g
Fiber: 5g
Protein: 2g
Sugar: 9g
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