Ingredients
12 servings
- •1 ½ cups buttermilk
- •1 ½ tablespoons butter, melted
- •2 tablespoons white sugar
- •¾ teaspoon salt
- •3 cups all-purpose flour
- •⅓ cup whole wheat flour
- •1 ½ teaspoons active dry yeast
Instructions
- Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.
Nutritional Facts
Per 12 servings
- Calories: 160
- Carbohydrate: 30g
- Fat: 2g
- Fiber: 1g
- Protein: 5g
- Sugar: 4g