Ingredients
12 servings
- •0.75 cup water
- •0.25 cup vegetable oil
- •0.25 cup sour cream
- •1 large egg
- •1 large egg yolk
- •2.6666667461395 cups bread flour
- •0.75 cup buckwheat flour
- •1 tablespoon white sugar
- •2.25 teaspoons active dry yeast
- •0.75 teaspoon salt
Instructions
- Place water, oil, sour cream, egg, egg yolk, bread flour, buckwheat flour, sugar, salt, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Bread cycle. Remove loaf from the machine after the cycle is done, about 2 hours 55 minutes.
Nutritional Facts
Per 12 servings
- Calories: 188
- Carbohydrate: 26g
- Fat: 7g
- Fiber: 2g
- Protein: 5g
- Sugar: 1g