Yeasted Buckwheat Bread

Yeasted Buckwheat Bread

Recipe by seattlelove from allrecipes.com

3 Hr. 5 Mins.

Ingredients

12

12 servings

  • 0.75 cup water
  • 0.25 cup vegetable oil
  • 0.25 cup sour cream
  • 1 large egg
  • 1 large egg yolk
  • 2.6666667461395 cups bread flour
  • 0.75 cup buckwheat flour
  • 1 tablespoon white sugar
  • 2.25 teaspoons active dry yeast
  • 0.75 teaspoon salt

Instructions

  • Place water, oil, sour cream, egg, egg yolk, bread flour, buckwheat flour, sugar, salt, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Bread cycle. Remove loaf from the machine after the cycle is done, about 2 hours 55 minutes.

Nutritional Facts

Per 12 servings

  • Calories: 188
  • Carbohydrate: 26g
  • Fat: 7g
  • Fiber: 2g
  • Protein: 5g
  • Sugar: 1g

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