Ingredients
5
5 servings
- •3 tablespoons olive oil
- •5 boneless, skinless chicken breast halves, cut into bite-sized pieces
- •2 cloves garlic
- •2 tablespoons lime juice
- •0.5 cup chopped fresh cilantro
- •salt and pepper to taste
Instructions
- Heat the oil in a large skillet over medium heat. Fry chicken pieces in the hot oil until browned on all sides. Add the garlic, and continue to cook until the chicken is no longer pink in the middle. Stir in the cilantro and lime juice, and season with salt and pepper. Cook just until heated through. Serve with rice.
Nutritional Facts
Per 5 servings
- Calories: 224
- Carbohydrate: 2g
- Fat: 12g
- Fiber: 0g
- Protein: 27g
- Sugar: 0g
Related Recipes
Garlic Chicken Breasts
Chicken Cilantro
Lemon Garlic Chicken Breasts
Garlic Chicken
Lemon Garlic Chicken
Grilled Lemon-Garlic Chicken
Greek-Style Garlic Chicken Breasts
Garlic Herbed Chicken
Juicy Grilled Chicken Breast with Cilantro and Lime
Chicken and Olives
Easy Garlic and Rosemary Chicken
