Clamato® Shrimp Cocktail

Clamato® Shrimp Cocktail

Recipe by Clamato from allrecipes.com

Appetizer

Ingredients

10

10 servings

  • 2 ½ pounds large cooked (grilled) shrimp, cut in half
  • ½ cup lemon juice
  • 3 large tomatoes, diced
  • 1 large white onion, diced
  • ½ cup Sunkist® or Crush® orange-flavor soda
  • 6 ounces ketchup
  • 2 cups Clamato® Original or Picante flavor
  • Salt and pepper, to taste
  • 6 fluid ounces Worcestershire sauce
  • 3 ounces hot pepper sauce
  • 2 avocados, cut into cubes

Instructions

  • Mix shrimp, with lemon juice, tomatoes, onion, Sunkist® or Crush® orange flavor, Ketchup, Clamato® Original or Picante flavor, Salt & pepper to taste, Worcestershire Sauce, hot sauce (to taste) and refrigerate for 30 minutes. Before serving add avocado.

Nutritional Facts

Per 10 servings

  • Calories: 221
  • Carbohydrate: 20g
  • Fat: 7g
  • Fiber: 4g
  • Protein: 21g
  • Sugar: 9g

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