Ingredients
8
8 servings
- •0.5 cup ketchup
- •2 tablespoons soy sauce
- •1 tablespoon brown sugar
- •1 tablespoon mirin (Japanese sweet wine)
- •1.5 teaspoons Worcestershire sauce
- •1 teaspoon grated fresh ginger
- •1 clove garlic, minced
Instructions
- Gather all ingredients.
- Stir together ketchup, soy sauce, brown sugar, mirin, Worcestershire sauce, ginger, and garlic in a bowl.
- Let flavors blend for at least 30 minutes before serving.
Nutritional Facts
Per 8 servings
- Calories: 29
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 0g
- Protein: 1g
- Sugar: 6g
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