Belle and Chron's Spinach and Mushroom Quiche
Recipe by Justin Chron from allrecipes.com
Breakfast 50 Mins.
Ingredients
8
8 servings
- •6 slices bacon
- •4 eggs, beaten
- •1.5 cups light cream
- •0.25 teaspoon ground nutmeg
- •0.5 teaspoon salt
- •0.5 teaspoon pepper
- •2 cups chopped fresh spinach
- •2 cups chopped fresh mushrooms
- •0.5 cup chopped onions
- •1 cup shredded Swiss cheese
- •1 cup shredded Cheddar cheese
- •1 (9 inch) deep dish pie crust
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large bowl, whip together eggs, cream, nutmeg, salt, and pepper. Stir in bacon, spinach, mushrooms, onions, 3/4 cup Swiss cheese, and 3/4 cup Cheddar cheese. Transfer to the pie crust. Top with remaining cheese.
- Bake uncovered in the preheated oven 35 minutes, or until bubbly and lightly browned.
Nutritional Facts
Per 8 servings
- Calories: 534
- Carbohydrate: 17g
- Fat: 42g
- Fiber: 1g
- Protein: 21g
- Sugar: 3g
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