Bourbon Whiskey BBQ Sauce

Name: Bourbon Whiskey BBQ Sauce
Total time: 45
Yield: 32
Ingredients: 0.75 cup bourbon whiskey; 4 cloves garlic, minced; 0.5 onion, minced; 2 cups ketchup; 0.5 cup packed brown sugar; 0.33333334326744 cup cider vinegar; 0.25 cup tomato paste; 0.25 cup Worcestershire sauce; 2 tablespoons liquid smoke flavoring; 0.5 tablespoon salt; 0.5 teaspoon ground black pepper; 0.33333334326744 teaspoon hot pepper sauce, or to taste

Recipe by Kevin from allrecipes.com

45 Mins.

Ingredients

32 servings

•

0.75 cup bourbon whiskey
•

4 cloves garlic, minced
•

0.5 onion, minced
•

2 cups ketchup
•

0.5 cup packed brown sugar
•

0.33333334326744 cup cider vinegar

•

0.25 cup tomato paste
•

0.25 cup Worcestershire sauce
•

2 tablespoons liquid smoke flavoring
•

0.5 tablespoon salt
•

0.5 teaspoon ground black pepper
•

0.33333334326744 teaspoon hot pepper sauce, or to taste

Instructions

Combine whiskey, garlic, and onion in a large skillet over medium heat; simmer until onion is translucent, about 10 minutes.
Stir in ketchup, brown sugar, vinegar, tomato paste, Worcestershire sauce, liquid smoke, salt, black pepper, and hot pepper sauce; bring to a boil, reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.