Brandy or Rum Balls

Brandy or Rum Balls

Recipe by Nancy from allrecipes.com

Dessert 40 Mins.

Ingredients

60

60 servings

  • 1 (5 ounce) can evaporated milk
  • 1 cup semisweet chocolate chips
  • 0.5 cup brandy
  • 1 (16 ounce) package vanilla wafers, crushed very fine
  • 2 cups finely chopped walnuts
  • 1 cup confectioners' sugar for rolling

Instructions

  • In the microwave or in a metal bowl over a pan of simmering water, melt evaporated milk and chocolate chips, frequently stirring until smooth.
  • Remove from heat and stir in crushed vanilla wafers and brandy until well blended.
  • Roll dough into small balls and roll the balls in chopped walnuts and then in confectioners' sugar. Store covered in the refrigerator.

Nutritional Facts

Per 60 servings

  • Calories: 92
  • Carbohydrate: 10g
  • Fat: 5g
  • Fiber: 1g
  • Protein: 1g
  • Sugar: 4g

Related Recipes

Rum or Bourbon Balls

Rum or Bourbon Balls

Chocolate Rum Balls

Chocolate Rum Balls

Rum Balls

Rum Balls

No Bake Rum Balls

No Bake Rum Balls

Bourbon Balls Submitted By Isabelclane

Bourbon Balls Submitted By Isabelclane

The Best Rum Balls

The Best Rum Balls

Cherry Rum Balls

Cherry Rum Balls

Cherry Bourbon Balls

Cherry Bourbon Balls

Coconut Rum Balls

Coconut Rum Balls

Coconut-Lime Rum Balls

Coconut-Lime Rum Balls

Steph's Bourbon Balls

Steph's Bourbon Balls

Meemaw's Bourbon Balls

Meemaw's Bourbon Balls