Break chocolate graham crackers into squares. Spread a thick layer of whipped topping on half of the squares and place another square on top to make a sandwich. Gently wrap in plastic wrap and freeze for 1 hour or until set.
Nutritional Facts
Per 10 servings
Calories: 137
Carbohydrate: 13g
Fat: 9g
Protein: 1g
Sugar: 10g
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