Sloppy Toms (Skinny Sloppy Joes)

Name: Sloppy Toms (Skinny Sloppy Joes)
Total time: 40
Yield: 8
Ingredients: 8 ounces water; ½ cup curry ketchup; 2 tablespoons tomato powder; 1 tablespoon Worcestershire sauce; 2 teaspoons coconut sugar; ¼ teaspoon garlic powder; salt and ground black pepper to taste; 1 tablespoon avocado oil; 1 (8 ounce) package button mushrooms, finely chopped; 1 small yellow onion, diced; 1 ½ pounds ground turkey; 8 medium hamburger buns, split

Recipe by thedailygourmet from allrecipes.com

Dinner,Lunch 40 Mins.

Ingredients

8 servings

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8 ounces water
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½ cup curry ketchup
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2 tablespoons tomato powder
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1 tablespoon Worcestershire sauce
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2 teaspoons coconut sugar
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¼ teaspoon garlic powder

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salt and ground black pepper to taste
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1 tablespoon avocado oil
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1 (8 ounce) package button mushrooms, finely chopped
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1 small yellow onion, diced
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1 ½ pounds ground turkey
•

8 medium hamburger buns, split

Instructions

Mix water, curry ketchup, tomato powder, Worcestershire sauce, coconut sugar, garlic powder, salt, and pepper together in a small bowl. Set aside.
Heat avocado oil in a large skillet over medium-high heat and add mushrooms and onions. Cook until vegetables begin to soften, about 5 minutes. Add turkey to skillet and cook over medium-high heat until the meat is no longer pink and begins to brown, 5 to 7 minutes. Stir in the tomato sauce mixture until well combined.
Reduce heat and simmer, covered, for 15 minutes. Remove the lid and simmer until the mixture thickens, about 5 minutes more. Place onto buns and serve.