Ingredients
18
18 servings
- •strawberry, whichever you prefer
- •1 cup semi sweet chocolate, melted
- •white chocolate, for dipping
- •sprinkles, optional
Instructions
- Remove the tops from strawberries.
- Scope out the inside of the strawberry.
- Put melted chocolate in piping bag.
- Fill strawberry with melted chocolate.
- Place strawberry top back on. Chill for 5 minutes.
- Dip the strawberries in white chocolate.
- Add sprinkles immediately.
- Enjoy!
Nutritional Facts
Per 18 servings
- Calories: 46
- Carbohydrate: 5g
- Fat: 3g
- Fiber: 0g
- Protein: 0g
- Sugar: 4g
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