Ingredients
8
8 servings
- •3 tablespoons butter
- •2 (13 ounce) packages frozen cheese-filled blintzes
- •4 eggs, beaten
- •1.5 cups sour cream
- •1.25 cups white sugar
- •0.5 teaspoon salt
- •1 teaspoon vanilla extract
- •1 tablespoon orange juice
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter in a 2-quart casserole, and place the frozen blintzes on top of the butter in a single layer. Mix the eggs, sour cream, sugar, salt, vanilla extract, and orange juice in a bowl until thoroughly combined, and pour the mixture over the blintzes.
- Bake in the preheated oven until the top is lightly browned, and a toothpick inserted into the center of the casserole comes out clean, about 45 minutes.
Nutritional Facts
Per 8 servings
- Calories: 410
- Carbohydrate: 53g
- Fat: 19g
- Fiber: 3g
- Protein: 14g
- Sugar: 32g
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