Ingredients
12
12 servings
- •1 (18.25 ounce) package chocolate cake mix
- •2 cups semisweet chocolate chips
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
- Prepare batter according to instructions on cake mix package. Stir in 1 1/2 cups chocolate chips. Reserve remaining chips.
- Pour batter into Bundt pan. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes, or until toothpick inserted into center of cake comes out clean.
- Cool for 10 minutes in pan, then turn out onto a wire rack. Before cake is cool, pour reserved chocolate chips on top.
Nutritional Facts
Per 12 servings
- Calories: 319
- Carbohydrate: 49g
- Fat: 15g
- Fiber: 3g
- Protein: 4g
- Sugar: 32g
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