Ingredients
5
5 servings
- •4 teaspoons olive oil
- •6 tablespoons sour cream
- •4 ounces shredded Cheddar cheese
- •2 cups fresh sliced mushrooms
- •1 (16 ounce) jar salsa
- •2 cups cooked white rice
- •8 ounces boneless chicken breast halves, cooked and diced
Instructions
- In a skillet, heat oil over medium heat. Saute mushrooms.
- Combine mushrooms, sour cream, cheese, salsa, rice, and chicken. Place in a greased casserole dish.
- Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes.
Nutritional Facts
Per 5 servings
- Calories: 357
- Carbohydrate: 25g
- Fat: 19g
- Fiber: 2g
- Protein: 22g
- Sugar: 3g
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