Ingredients
36 servings
- •1 large sweet potato, peeled
Instructions
- Preheat the oven to 250 degrees F (120 degrees C). Line a rimmed baking sheet with parchment paper.
- Cut sweet potato into 1/4-inch slices crosswise and cut larger slices in half. Place slices on the prepared baking sheet.
- Bake in the preheated oven for 1 hour. Turn slices over and bake for 1 1/2 hours more. Turn oven off and leave chews in the oven until completely cooled.
Nutritional Facts
Per 36 servings
- Calories: 11
- Carbohydrate: 3g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g