Ingredients
4
4 servings
- •Fresh pizza dough (homemade or store bought)
- •Olive oil
- •Salt and freshly ground black pepper to taste
- •Shredded mozzarella cheese
- •Shaved Parmesan cheese
- •Thinly sliced mortadella, cut into strips
- •Thinly sliced prosciutto
- •Fresno chile peppers, thinly sliced
Instructions
- Using, hand-tossed pizza dough, place on a hot grill for approximately 3 to 4 minutes until the bottom is firm.
- Turn it over and brush with olive oil; sprinkle with salt and pepper.
- Place mortadella and prosciutto on the pizza. Then top with thinly sliced fresno peppers and shaved parmesan cheese.
- Grill until cheese is melted (about 5 minutes).
Nutritional Facts
Per 4 servings
- Calories: 296
- Carbohydrate: 35g
- Fat: 12g
- Fiber: 1g
- Protein: 12g
- Sugar: 4g
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