BLAT Pizza with Basil Mayo

BLAT Pizza with Basil Mayo

Recipe by Angela Sackett Superhotmama from allrecipes.com

Dinner 20 Mins.

Ingredients

4

4 servings

  • 1 CAULIPOWER® Cauliflower Pizza Crust
  • ¼ cup mayonnaise
  • 1 tablespoon red wine vinegar
  • 1 tablespoon chopped basil leaves
  • ¼ teaspoon sea salt
  • ¼ teaspoon ground black pepper
  • ¼ cup cherry tomatoes, halved
  • ¼ cup fresh arugula
  • ¼ cup fresh spinach
  • 4 slices cooked bacon, crumbled
  • 1 avocado, sliced (Optional)

Instructions

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Mix mayonnaise, red wine vinegar, basil, salt, and pepper together to make the basil mayonnaise.
  • Drizzle pizza with 1/2 of the mayo mixture. Top with tomatoes.
  • Bake in the preheated oven for 5 minutes. Top with arugula and spinach; sprinkle with bacon. Continue baking for 5 additional minutes.
  • Top pizza with sliced avocado; drizzle with remaining basil mayonnaise.

Nutritional Facts

Per 4 servings

  • Calories: 371
  • Carbohydrate: 25g
  • Fat: 28g
  • Fiber: 5g
  • Protein: 7g
  • Sugar: 1g

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