Ingredients
16 servings
- •1 cup sour cream
- •1 cup mayonnaise
- •2 teaspoons minced onion
- •2 teaspoons chopped fresh parsley
- •2 teaspoons chopped fresh dill
- •2 teaspoons seasoned salt
Instructions
- Gather all ingredients.
- Mix together sour cream, mayonnaise, onion, parsley, dill, and seasoned salt in a serving bowl until well combined. Cover and refrigerate until ready to serve.
Nutritional Facts
Per 16 servings
- Calories: 130
- Carbohydrate: 1g
- Fat: 14g
- Protein: 1g
- Sugar: 0g