Ingredients
8
8 servings
- •1 cup mayonnaise
- •1 teaspoon curry powder
- •1 teaspoon crushed garlic
- •1 tablespoon tarragon vinegar
- •1 teaspoon grated onion
- •1 teaspoon prepared horseradish
Instructions
- In a small bowl, combine mayonnaise, curry powder, garlic, vinegar, onion and horseradish. Mix together, cover, and chill overnight to allow the flavors to blend.
Nutritional Facts
Per 8 servings
- Calories: 199
- Carbohydrate: 1g
- Fat: 22g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g
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