Ingredients
12
12 servings
- •1 cup prepared yellow mustard
- •0.25 cup honey
- •0.25 cup light brown sugar
- •0.25 cup white vinegar
- •ground black pepper to taste
Instructions
- Stir mustard, honey, brown sugar, and vinegar together in a saucepan over medium heat; season with black pepper. Bring to a boil; simmer and stir for 5 minutes.
Nutritional Facts
Per 12 servings
- Calories: 53
- Carbohydrate: 11g
- Fat: 1g
- Fiber: 1g
- Protein: 1g
- Sugar: 10g
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