Ingredients
6 servings
- •½ cup mayonnaise
- •2 tablespoons prepared yellow mustard
- •1 teaspoon lemon juice
- •1 teaspoon steak sauce (such as A1®)
- •1 teaspoon dried dill weed
- •salt and ground black pepper to taste
Instructions
- Mix mayonnaise, mustard, lemon juice, steak sauce, and dill in a bowl; season with salt and pepper. Cover and chill for 4 hours before serving.
Nutritional Facts
Per 6 servings
- Calories: 136
- Carbohydrate: 1g
- Fat: 15g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g