Ingredients
48 servings
- •2 cups mayonnaise
- •2 cups sour cream
- •3 tablespoons chopped onion
- •1 tablespoon dried dill weed
- •1 tablespoon white sugar
- •1 teaspoon seasoning salt
Instructions
- Mix together mayonnaise, sour cream, onion, dill, sugar, and seasoning salt in a medium bowl until well combined. Cover and refrigerate until flavors blend, at least 8 hours.
Nutritional Facts
Per 48 servings
- Calories: 88
- Carbohydrate: 1g
- Fat: 9g
- Protein: 0g
- Sugar: 0g