Banana Trifle

Name: Banana Trifle
Total time: 30
Yield: 12
Ingredients: 2 (3.5 ounce) packages instant banana pudding mix; 1 quart cold milk; 2 bananas, chopped; 4 cups heavy cream; 4 teaspoons vanilla extract; 1 cup confectioners' sugar; 1 (12 ounce) package prepared pound cake, cubed; ½ (12 ounce) box vanilla wafers (such as Nilla®), crushed

Recipe by CNM CATERING from allrecipes.com

Dessert 30 Mins.

Ingredients

12 servings

•

2 (3.5 ounce) packages instant banana pudding mix
•

1 quart cold milk
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2 bananas, chopped
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4 cups heavy cream

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4 teaspoons vanilla extract
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1 cup confectioners' sugar
•

1 (12 ounce) package prepared pound cake, cubed
•

½ (12 ounce) box vanilla wafers (such as Nilla®), crushed

Instructions

Whisk pudding mix with milk until smooth. Stir in chopped bananas; set aside.
In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, or cream will become lumpy and butter-like.
Layer half the pound cake cubes, half the pudding, half the whipped cream, and half the crushed vanilla wafers in a trifle bowl. Repeat with the remaining cake, pudding, and whipped cream, and top with the remaining crushed wafers. Chill in the refrigerator until ready to serve.