Ingredients
8
8 servings
- •5 skinless, boneless chicken breast halves
- •1 cup mayonnaise
- •¾ cup chutney
- •1 teaspoon curry powder
- •¼ teaspoon pepper
- •⅔ cup chopped pecans
- •1 cup seedless grapes, halved
- •½ cup chopped onion
Instructions
- In a large saucepan, simmer chicken breasts in water for about 7 to 10 minutes, or until cooked through. Drain, cool, and tear into small pieces with a fork.
- In a large bowl, combine mayonnaise, chutney, curry powder, and pepper. Stir in chicken, pecans, grapes, and onions. Chill.
Nutritional Facts
Per 8 servings
- Calories: 399
- Carbohydrate: 16g
- Fat: 30g
- Fiber: 2g
- Protein: 19g
- Sugar: 12g
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